clock menu more-arrow no yes

Filed under:

First Word

2012_tribeca_grand_1234.jpgThe Tribeca Grand got initial approval last night from the CB1 for two new bar spaces: one on the ground floor behind the restaurant, and another downstairs next to the screening room. Tribeca Citizen also learns that chef Roberto Passon (of Aria) is opening a wine bar called Terra in the old Franklin Station Cafe space. [Tribeca Citizen]

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world