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2012_1_robertasburger.jpgDid you know that Bushwick pizzeria Roberta's has a burger on its lunch menu? They do. And according to Ed Levine, the $12 dry-aged LaFrieda burger, topped with American cheese and a slice of raw onion explodes "with funky, beefy, flavor." He adds, "bite for bite, dollar for dollar, it's the best burger in New York City." [SE]


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