One take on Exquisite Corpse, an epic Le Fooding event this weekend where 13 chefs in 13 shifts cooked and served meals for 52 hours straight: "Miscommunication could send entire courses into oblivion, chefs' egos grated, and there were broken glasses galore. Yet there were also perfect and unexpected dishes, beautiful meals and the feeling that...you and your entourage could eat the finest food anywhere in the Big Apple, made by some of the best chefs in the world." [AFP]
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