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The Tip Jar

2011_ba_foodist1.jpg Andrew Knowlton on tip jars: "But at a coffee shop, you have no way of knowing the payroll system, and it's not your job to guess... I propose a new rule: If you're a regular at a sandwich shop or cafe and are consistently treated well, leave the occasional buck. But if you stop at a random place for a snack, by no means should you feel obliged to tip." [Bon App via Eater National]