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Where Chivalry Lives

2011_06_Anthony-Rudolf-260.jpgAnthony Rudolf, general manager at Thomas Keller's Per Se, spoke at the TEDxEast conference recently on the topic of chivalry. In a dining room, according to Rudolf, "you're taught to open doors, to pull out chairs," and other courtesies. "The right restaurant doesn't make you a good waiter or waitress, it makes you a good person, that above all, put others' needs first." Click through for Rudolf's "code of hospitality." [Eater National]

Per Se

10 Columbus Circle, Manhattan, NY 10023 (212) 823-9335 Visit Website

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