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The Year of the Duck

2011_duck_robs1.jpgThe Robs have determined that duck really is the new pork. They offer a rundown of new dishes from several buzzy restaurants that feature the bird, including Ssam Bar's duckaholic lunch, the Peking duck with fried rice and bone consomme at M. Wells, and the family-style duck dinner at Betel. [GS]


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