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Going Corporate

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2011_02_frietag.jpgNYC chefs John Fraser and Amanda Freitag reveal whether or not they would work with corporate sponsorship, a la Ferran Adria. Says Freitag: "I have mixed emotions on this. When first reading the story, I immediately thought about Nate Appleman. It was a huge shock when he became chef at Chipotle. One day he showed me what he was working on, connecting with farmers and making a difference, and all of my jadedness went out of the window." [Eater National]

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