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Not an Empire Builder

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2011_06_ripper.jpg"I've had many offers to open Le Bernardin somewhere else...At the end of the day, what matters is to be satisfied, and I am very satisfied with what I am and what I have." Emmy award-winning chef Eric Ripert, who says he hopes to be in the same place in 15 years when his newly signed lease is up. [Crain's]

Le Bernardin

155 West 51st Street, New York, NY 10019

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