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Here's Park Slope reports today that Dale Talde, the Top Chef contestant, pop-up lover, and creative director at Buddakan, has been hired as the head chef at a new Park Slope restaurant. David Massoni, the owner of the neighborhood's Thistle Hill Tavern, is opening a "modern Asian" restaurant in an old dry cleaners on 7th Ave. and 11th St. Here's a plywood shot Talde posted to his blog.
The restaurant, which doesn't yet have a name, should be open by September.
· Top Chef Dale Talde to be Head Chef at "Modern Asian" Restaurant from Thistle Hill Owner [HPS]
· All Coverage of Dale Talde [~ENY~]
[photo credit]
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