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Kids These Days

2011_05_kids.jpgFrom a Times article today about how well private school kids are eating these days: "Mystery meat is unheard of at the Calhoun School. A pig, killed in Vermont and wrapped in plastic, arrived on Thursday at the school, where students will cut it up in biology class, make head cheese, prosciutto and bacon, among other delicacies, in cooking class, and then eat them." [NYT]

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