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052011_SoutherlyCourse.jpgPicking up right where her James Beard Award-winning Screen Doors and Sweet Tea left off, Martha Hall Foose delves even deeper into her Mississippi roots as she explores the flavors and foodways of her home in A SOUTHERLY COURSE: Recipes & Stories from Close to Home. Martha uses local ingredients to offer a refreshing take on Southern classics such as Skillet Fried Corn and Chocolate Chiffon Pie and create surprising new recipes like Peanut Chicken and Sweet Pickle Braised Pork. We've got copies to give away to the first five readers who email us with A Southerly Course as a subject header. Standard contest rules apply.

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