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Book Deals

2011_bgit1.jpgSerious Eats learns that Doug Quint and Bryan Petroff are writing a Big Gay Ice Cream Truck cookbook. It will be published by Abrams in Spring 2012, and will feature recipes for ice cream and topping combos, with pictures by big-deal food photographer Quentin Bacon. The BGIT returns to Union Square for the season tomorrow night. [SE]