clock menu more-arrow no yes mobile

Filed under:

Writing vs Cheffing

New, 2 comments

g-hamilton-150.jpgChef Gabrielle Hamilton on which is harder, writing a book or running a kitchen: "The tasks of running a restaurant are accomplish-able. Nothing's impossible. If you are thorough and have drive and give a crap, you can do it. But nailing something on the page -- sometimes you just can't." [FitR via EN]