clock menu more-arrow no yes

Filed under:

Unfriending

New, 13 comments

2011_05_empellonthumb.jpgOpinionated About Dining's Steve Plotnicki is astounded that Alex Stupak, "arguably America’s greatest pastry chef," is wasting his time making straightforward Mexican food. And he told him just that in the kitchen of his restaurant Empellon recently, after which "he got angry with me and he turned away and went back to cooking. I guess his anger has held since because since that night I tried to friend him on Facebook and he has yet to confirm me as a friend." [OAD]

Empellon

230 West 4th Street, New York, New York 10014

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world