Filed under: Inside David Bouley's Long Awaited Brushstroke by Amanda Kludt@kludt Apr 8, 2011, 11:22am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Inside David Bouley's Long Awaited Brushstroke Pocket Flipboard Email Grid View More From Eater NY The Latest Where Can I Have Breakfast for Dinner When Time Starts to Feel Like a Flat Circle? By Luke Fortney The Best Dishes Eater Editors Ate This Week By Eater Staff Filed under: A.M. Intel Brooklyn Trader Joe’s May Be First in New York To Unionize By Erika Adams A Rare Home for Zen Buddhist Cooking Goes Dark — and More Closings By Luke Fortney and Eater Staff The Hottest Pop-Ups in NYC Right Now By Emma Orlow José Andrés Opens a Manhattan Cocktail Bar With Sweeping City Views By Melissa McCart
