Plattypants visits the new, popular hipster magnet Fedora, noting that it bottles "the elusive, homespun alchemy that the best Brooklyn restaurants are known for." He gives it two stars: "Brunet-Benkritly is capable of cooking with a light, classical touch, but most of the earthy fusion recipes at Fedora are designed to be consumed in a happy lather, with flagons of ale...Fedora can feel, on crowded evenings, like a woolly, cut-rate version of the Minetta Tavern." [NYM]
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