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A classic Mario pic. He is perhaps the inventor of the "chef with a fish" pose. (photo)
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Giant crab, or tiny Josh Capon?
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Dave Pasternack of Esca, trying to get a sea bass drunk. (photo)
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Who wouldn't want to go fishing with chef David Burke (right) and his happy friend? These guy on a boat is too much fun. (photo)
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This is what Harold Dieterle got when he won Top Chef. Not a huge prize, but it made for a great dinner. (photo)
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Michael White holding Marea's original mascot, Louie the Lobster. When they realized they didn't need a mascot, they fired Louie, poached him in butter, and served him with fresh cavatelli and uni for $27. (
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Jean-Georges holding a lobster with his shoulder. Always one step ahead, this guy. (photo).
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Tien Ho got the lobster, Peter Cho the meat, and Nick Anderer nabbed the spaghetti. These guys should open a restaurant together. People would freak out. (photo)
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Daniel Boulud loves holding oysters up to his eyes. Must be some French thing. (photo)
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We have no idea what that fish is. Judging from the look on Todd English's face, he probably doesn't know either.
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Ken Friedman and April Bloomfield really broke some ground with this fish photo in terms of composition. We've never seen anything like it. (photo)
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