Amanda Cohen pens part one of three of a long thread of terrible things going on at her restaurant Dirt Candy. Tomorrow she'll talk about fun with the Health Department, but today she discusses waitresses that are either scam artists or brain damaged, a broken dishwasher, a stolen kitchen mat, defective tape (leading to an unlabeled fridge, and downed internet (and credit card machines). Such a glamorous industry right? [Dirt Candy]
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