The Robs award three Underground Gourmet stars to Earl’s Beer & Cheese, a new bar serving food way uptown: "Earl’s Beer & Cheese had us at the Calabro-mozzarella grilled cheese on a Thomas’ English muffin...Nearly as delicious is another seemingly loony-bin invention featuring New York State Cheddar melted over braised pork belly with kimchee and a fried egg on griddle-toasted sourdough. Man, is it good." [NYM]
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