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Eater's Kid Critics Test Out Brunch at Home/Made

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Move over Sifton, Platt, and Sietsema—meet Lucy and Max, a brother and sister team that twice monthly assess the restaurants of New York for Eater. Lucy is seven years-old and Max is five.

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This week our kid critics Max & Lucy head out to Red Hook to review the brunch offerings at lovely little neighborhood spot Home/Made. Brunch is not an every week occurrence for these two so it better be good:

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[Click to enlarge]
· Previous Reviews from Max & Lucy [~ENY~]

Home/Made

293 Van Brunt St., Brooklyn, NY

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