Filed under: The Ultimate NYC Coffee Glossary, a Decoder for Beginners by Eater Staff Apr 13, 2011, 6:15am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: The Ultimate NYC Coffee Glossary, a Decoder for Beginners Pocket Flipboard Email Grid View Pour-over at Blue Bottle. (photo) Japanese slow-drip at Blue Bottle.(photo) Siphon coffee at Eleven Madison Park. (photo) The Uber Boiler, available at Peels. (photo) The Clover, used at Starbucks and El Beit. (photo) More From Eater NY The Latest Michelin Announces 2022 Stars for New York City By Ryan Sutton and Luke Fortney A Seafood Restaurant From a Prolific Prospect Lefferts Gardens Business Owner — And More Openings By Emma Orlow and Melissa McCart Filed under: A.M. Intel New York Court Strikes Down Lawsuit Challenging Permanent Outdoor Dining By Emma Orlow Filed under: A.M. Intel Slutty Vegan Is Already Expanding After Drawing Massive Lines at First NYC Outpost By Emma Orlow Wildly Popular Florentine Sandwich Shop Is Opening Another Manhattan Location By Luke Fortney Filed under: A.M. Intel Empty Newsstands Could Soon Become Recharge Stations for NYC Delivery Workers By Melissa McCart and Luke Fortney
