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Getting to Know Christina Tosi

2011_christina_tosi1.jpgThe James Beard Foundation blog interviewed Rising Star Chef nominee Christina Tosi about her favorite NYC eats, and how she came onboard the Momo mothership. As the story goes, she was called in to help Dave Chang write up an HACCP plan for sous vide cooking, and was then hired for an "et cetera" position. Also: she likes eating brownie batter in bed. [JBF Blog]

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