clock menu more-arrow no yes

Filed under:

Coming Attractions

New, 4 comments

2011_03_hospoda.jpgThe soon to open Czech restaurant in the Bohemian National Hall on the Upper East Side will be called Hospoda and will be rather upscale. Its website recently listed a $76 prix fixe and its menu includes items like beef tartare, smoked beef tongue, and calf sweetbreads in périgourdine sauce. Its sister restaurant in Prague serves "traditional meals of Czech culinary art from the end of the 19th century." [DNA Info]

Hospoda

321 East 73rd Street, New York, NY 10021

321 East 73rd St., New York, NY

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world