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Booze News

2011-03_mwellscocktails.jpgRobert Simonson reports that M. Wells will launch their cocktail program on Tuesday March 15, with a brunch cocktail menu launching next weekend. Dutch Kills' Zachary Gelnaw-Rubin has created a list featuring $10 cocktails like the Take 3 (a Cynar-based highball), the Red Rooster (tequila and Sriracha), and the J.F.K. Harris (rum, lemon, mint, with red wine). [DJ]

M. Wells Diner

21-17 49th Avenue, Long Island City, NY 11101 Visit Website

21-17 49th Ave., Long Island City, NY 11101