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NOLITA — On December 12, Ellabess will team up with Bill Covaleski and Victory Brewing Company for a four-course beer dinner. Bill will chat about the history of the brewing company, and offer tasting notes. Tickets are $65. [EaterWire]
CHELSEA — Suenos is hosting five chefs from around the country on December 18 for a book signing and five-course dinner. Bernard Guillas, Ted Reader, Zarela Martinez, Fany Gerson, and Ray Lampe will join chef Sue Torres for the evening. The cost of the dinner is $75. [EaterWire]
MIDTOWN EAST — Alfama Will be offering a special $65 four-course prix fixe menu with a traditional Portuguese dessert buffet on Christmas Eve and Christmas Day. They'll also be serving an abbreviated a la carte menu. [EaterWire]
[Krieger]