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Puddin' to Open Next Week; Doughnut Plant's Expansion


LOWER EAST SIDE— Roving photog Will Femia gets a shot of the plywooded expansion space for popular LES doughnut shop Doughtnut Plant. [EaterWire]

WILLIAMSBURG— Here's Williamsburg notices that the Kabob Shack on Havemeyer just opened. They sell shwarma, falafel, and Belgian style French fries with plenty of dipping sauces courtesy of Pommes Frites. [HW]

EAST VILLAGE— Diner's Journal reports that new pudding-centric dessert shop Puddin' by Clio will open to the public on January 6. [DJ]

YEAR IN EATER— Instead of rounding up the best stories of 2011, Eater National catalogs the worst stories, including Mario Batali's HitlerGate, Todd English's $25,000 Groupon deal, and Starbucks' hidden bathroom cameras. [Eater National]

Puddin' by Clio

102 St. Marks Place, New York, NY 10009 212-477-3537

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