Michael Della Femina, an actor and son of ad man and East Hampton restaurateur Jerry Della Femina, tells the Post he's opening a version of his Bloody Bill's Los Angeles pop-up to New York. He and partner chef William "Bloody Bill" Annesley are looking for a 1,500 square foot space in Soho and plan on opening the restaurant for just a few months (or one week every month). They haven't decided yet on the cuisine. [NYP]
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