The Chef: Christina Tosi. The Restaurant: Sunny Garden or Family Garden in Williamsburg. The Takeout Order: So, my go to Chinese food digs are: Sesame scallion pancakes, Eggroll, extra duck sauce, Crab rangoon, Chicken and Broccoli with Brown sauce, and if I'm feeling extra piggy sweet and sour pork. [Takeout Treasures]
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