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- Diver Scallop, Yellowfin Tuna, and Scottish Salmon from The Modern by jmoranmoya.
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Daisy May's BBQ by amlamster.
- The Breslin's lamb burger by jwannie.
- Di Fara pizza: half artichoke–half semidried cherry tomatoes by Adam Kuban.
- Gateaux tout chocolate from DBGB by wEnDaLicious.
- Oysters from Momofuku Ssam Bar by KayOne73.
- From Um Segrado by jwannie.
- Jelly-filled zeppoles from Parm by The Food Doc.
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