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2011_10_ignacio1.jpgPaper Mag has an amusing interview with Isa chef Ignacio Mattos. On cooking hippie food: "It's more natural food. It's a positive thing. You have to see our bathrooms. The kind of food we're doing is related to the bathroom design. It's infinite; it never ends. It's exactly the same thing with the food. No limits." [Paper]


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