clock menu more-arrow no yes

Filed under:

Sam Sifton Now Works at the Times National Desk

New, 14 comments

Former restaurant critic Sam Sifton has filed one final piece for the New York Times Dining Section—a critic's notebook roundup—after his Per Se sendoff last week, but today he officially starts his first day running the show at the National Desk. The paper has yet to announce either an interim or full time critic, putting many a restaurateur on edge for the month.

· @SamSifton [Twitter]
· All Coverage of Sam Sifton [~ENY~]

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world