Harold Dieterle is serving a four-course "Spice is Right" lunch today at Kin Shop, with chili-centric dishes like blue water crab with pork, and short ribs with sticky rice, peanuts, and ghost chili curry. Per Harold's Twitter account, there are still a few reservations left. The meal is $50 with optional wine pairings. 212-675-4295. [EaterWire, Twitter]
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