The new trend in meat in NYC, per the Robs: "Mystery meats like pork roll and Spam are making somewhat subversive inroads on inventive menus around town, spurred on by both the quest for novelty and a nostalgic embrace of regional-American roots." Click through to find out where to eat bologna and Spam in NYC restaurants and where to buy it for your home kitchen! (Hint: the deli.) [NYM]
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