While they await to turn the recently closed Cabrito space on 50 Carmine into a fully fleshed out new restaurant concept, owners Zak Pelaccio and Rick Carmac will open a pop-up in the space called Fatty Johnson's. It opens Wednesday and will be open from 4 PM - 2 AM (food until midnight) for four to six weeks. The menu will be ham-centric. [DJ; previously]
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