Thomas Keller will open a 10 day pop-up restaurant inside the London department store Harrods this coming November. The yet un-named project will be Per Se/French Laundry combo, but the restaurateur has no plans to lay stakes in the area. With this news, and the openings of What Happens When, Fatty Johnson's, Dale Talde's forthcoming Bodega concept, and all the usual shenanigans in LA, 2011 is already shaping up to be The Year of The Pop-Up. [Big Hospitality via Eater National]
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