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Chefs At Home

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2011_JGV_athome.jpgThe WSJ gets a tour of Jean-Georges Vongerichten's ultra-modern, 180 square foot kitchen at his apartment on Perry St. Turns out JGV is pretty low-key when it comes to cooking at home, although he does have a lot of fancy gear. Also: he loves gummy bears, and eating chocolate in bed so he can "have sweet dreams, every night." [WSJ]

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