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BK Dining

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2011_01_cuozzo_Brooklyn.jpg"...for every truly fine Brooklyn meal, there’s the ice-cold “Nicoise” salad at the General Greene with its precious little grocery in the back, or the parched-dry brisket at Fatty ‘Cue." —Steve Cuozzo rejoins the Brooklyn v. Manhattan dining debate that is, frankly, getting tired. [NYP]