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CARROLL GARDENS— Pardon Me for Asking notices that new Mexican restaurant Diego, which had some degree of help from Dos Caminos chef Ivy Stark, has posted its menu. Click through to check it out. [PMFA]
EAST VILLAGE— Tomorrow is East Village Lebanese restaurant Balade's one year anniversary. And as such, they'll be offering a complimentary glass of sparkling wine to all diners tomorrow night. [EaterWire]
WEST VILLAGE—Voice restaurant critic Robert Sietsema is mad as hell and he's not going to take it any more. He's written before about the trash that accumulates outside Magnolia Bakery, and now he's upset that customers are parking in the bike lane, forcing riders to swerve into the icy streets. [FitR]
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