Last night, Graffiti owner Jehangir Mehta hosted an intimate tasting for his soon to open restaurant in Tribeca Mehtaphor. According to a tipster, he served, among other dishes, crab "pizza" a la his zucchini pizza at Graffiti, shrimp ceviche, and oysters topped with grapefruit confit and Pop Rocks. He is hoping to open the restaurant next Wednesday. [EaterWire]
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