This week Plattypants gives one star to the impressive but sometimes jumbled cooking at Flatiron newcomer Nuela: "Schop is an acolyte of the acclaimed Nuevo Latino chef Douglas Rodriguez...and he clearly has a knack for this kind of high-wire auteur cooking. But there’s a hectic quality to the proceedings...a sense that in his big-city debut the chef is trying to display his entire repertoire in one sitting." [NYM]
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