Looks like FoodParc, Jeffrey Chodorow’s massive 15,000 square foot indoor/outdoor project in the Hotel Eventi, is on track for its late September/early October opening — per a Craigslist job posting, they’re looking for a GM. So, if you’re interested in working with El Chod’s collection of “stands & stalls with Global offerings" from "some of NYC's most renowned culinary masters" do apply. [Craigslist]
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