![The design meeting for Andrew Carmellini's upcoming and unnamed restaurant in Soho, via <a href="http://www.andrewcarmellini.com/">AndrewCarmellini.com</a>]](https://cdn.vox-cdn.com/thumbor/FRO_jOn9PnVJmjk0Lb0eyZSXC5E=/0x0:528x396/2420x1613/filters:focal(0x0:528x396):format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/39232460/2010_09_carms-designmeeting.0.jpg)
PARK SLOPE—On Monday, September 13th, Lauryn Chun, founder of MILKimchi is co-hosting a beer and kimchi night with Beer Table. The pairing runs from 7 - 8:30 and costs $35 a person. E-mail events@beertable.com for reservations. [EaterWire
EAST VILLAGE— East Village restaurant the Brindle Room will open for lunch on Tuesday. Delivery is coming soon. They'll be closed on Sunday for a repainting. [EaterWire]
MIDTOWN— The Times notes that pastry chef Sandro Micheli will be teaching a class on how to make macarons, black and white cookies and linzer tartes at Adour on Saturday from 11:30 AM - 1:30 PM. $75 each. [DJ]
GOWANUS— On Monday, Metromix is hosting Hot Plates Live, a food event featuring a number of excellent Brooklyn restaurants like Fornino Park Slope and Mile End. Tickets are $15. More info here. [EaterWire]
