Filed under: Price Chopping by Amanda Kludt@kludt Jul 28, 2010, 5:45am EDT Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Price Chopping Pocket Flipboard Email Three years ago chef and restaurateur David Bouley put his East 10th Street co-op on the market for $2.4 million. It finally sold this month for $1.4. [NYT] More From Eater NY The Latest How Restaurants Are Handling the ‘Unhealthy’ Smog By Emma Orlow and Melissa McCart Filed under: A.M. Intel 30-Year-Old Manhattan Restaurant Forced Out by Developers By Emma Orlow Filed under: A.M. Intel A Meat Speakeasy Is Back From the Dead By Emma Orlow James Beard-Winning Chef From Austin Opening a Restaurant in NYC By Emma Orlow Filed under: A.M. Intel Owner of 50-Year-Old Midtown Bistro Expands to Brooklyn By Melissa McCart New York Is Shut Out of the James Beard Awards for the First Time By Luke Fortney
