Filed under: And Now... Sam Sifton Mad Libs! New, 17 comments by Greg Morabito May 27, 2010, 7:22am EDT 17 comments / new Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: And Now... Sam Sifton Mad Libs! Pocket Flipboard Email Fill in the blanks to write your own one star New York Times restaurant review!: More From Eater NY Sign up for the newsletter Eater NY Sign up for our newsletter. Thanks for signing up! Check your inbox for a welcome email. Email (required) Oops. Something went wrong. Please enter a valid email and try again. By submitting your email, you agree to our Terms and Privacy Notice. You can opt out at any time. This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply. Subscribe Loading comments... The Latest The Hottest Pop-Ups in NYC Right Now By Emma Orlow A Slew of Restaurants Are Evicted in a Bid to Sell a Manhattan Block By Luke Fortney Filed under: A.M. Intel Famed Florence Sandwich Shop All’Antico Vinaio Is Expanding in Manhattan By Emma Orlow A Sandwich Shop Known for Elk Meat Reopens as a High-End Wine Bar By Emma Orlow Filed under: A.M. Intel The Zabar Family Is Opening an Ice Cream Shop By Emma Orlow Andrew Bellucci, Famous Pizza Chef Who Helped Reopen Lombardi’s, Dies at 59 By Luke Fortney
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