According to a press release, Todd English's new restaurant in the InterContinental Hotel on West 44th Street will be called Ça Va. It features a main dining room where they will serve traditional brasserie fare; a lounge area with "bar bites" like foie gras stuffed mushrooms and oysters with truffle potato; a 56 seat private dining room, "perfect for power meetings"; and Ça Va Marché, a quick-service market and cafe. It will also feature a fireplace and "a warm, inviting interior, making the lounge a destination for visitors to the city and locals alike."
Too bad everyone's going to be eating at the hotel's Shake Shack.
· More on Todd English's Latest, but Not Last Hotel Project [~ENY~]