Click over to Eater National for the full recap of last night's episode of Top Chef Masters. But for now, just take a gander at chef Susur Lee's Marge for the Simpsons quickfire challenge. Please note the challenge was not to make a dish to look like your assigned character, but to make something the character would like to eat.
Meanwhile, we liked Jonathan Waxman's thoughts on the exotic ingredient elimination challenge: "This challenge is not my cup of tea...I can probably make anything taste good. I can make dog shit taste good. I want to love what I'm going to cook and I'm not loving this."
· Susur Lee's Marge Simpson Dish on Top Chef Masters [Eater National]