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2010-04_blueribbon.jpgGiveaway time! The good folks over at Clarkson Potter are offering five Eater readers the chance to win a copy of The Blue Ribbon cookbook, a long awaited guide to making perfect Blue Ribbon-style roast chicken, french fries, creme brulee, and more. To win, email with the name of every venue in the Blue Ribbon empire in the order in which it opened. First five correct entries win. [Eater Giveaway Dept.]

Blue Ribbon Brasserie

97 Sullivan Street, Manhattan, NY 10012 (212) 274-0404 Visit Website

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