Filed under: Time For A City Bakery Rant New, 1 comment by Eater Staff Dec 22, 2010, 11:40am EST 1 comment / new If you buy something from an Eater link, Vox Media may earn a commission. See our ethics policy. Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Time For A City Bakery Rant Pocket Flipboard Email · Time For A City Bakery Rant [CH]· $100 Value For $69 Deal At Falai - Is It Worth It? [SE]· Any Italian Bakeries That Don't Use Shortening? [eG]· Yelper Spends $70 On Momofuku Cookies For Co-Workers, Predictable Lambasting Ensues [Yelp]· Frites N Meats SO DISAPPOINTING! [ML] More From Eater NY Loading comments... The Latest NY Restaurant Comeback for Celebrity Chef Todd English Lasts a Month By Melissa McCart Faro, Once a Pasta ‘Star’ of Bushwick, Is Done By Luke Fortney The Hottest Pop-Ups in NYC Right Now By Emma Orlow and Eater Staff Filed under: A.M. Intel A Brooklyn Shake Shack Has a ‘Super Mario Bros.’ Themed Menu This Weekend By Emma Orlow The Michelin-Starred Atomix Team Opens a New Korean Restaurant — And More Openings By Luke Fortney and Emma Orlow One of Brooklyn’s Newest Food Halls Shutters With ‘Zero Notice’ After Four Months By Luke Fortney and Emma Orlow
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