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Smooth Moves

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pauliegee1.jpgBefore loading his pies with sometimes good, sometimes too-weird toppings (bacon marmalade and red onion, anyone?) Greenpoint pizza phenom Paulie Gee stretches his dough using a fairly unconventional technique called “The Egyptian.” Head over to Slice for a short video of the man demonstrating his signature move. [Slice]

Paulie Gee's

60 Greenpoint Avenue, Brooklyn, NY 11222 (347) 987-3747 Visit Website

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