clock menu more-arrow no yes

Filed under:


The Robs get their hands on Michael White's new menu at Ai Fiori, the restaurant opening at the Setai in Midtown as soon as next week. It's divided into four sections: Per Cominciare (lobster veloute $18, oysters with caviar $27, veal sweetbreads $19), Le Pasta (mushroom and prawn ravioli $21, gnocchi $18) Pesce (black bass $35, wild salmon $33), and Carne (Australian Wagyu $43, roasted hen $32). [GS]

Ai Fiori

400 5th Avenue, Manhattan, NY 10018 (212) 613-8660 Visit Website

400 5th Ave., New York, NY

Sign up for the newsletter Sign up for the Eater New York newsletter

The freshest news from the local food world